This beets and garlic recipe is the ideal one if you’re seeking for a fast and enticing meal that will go as soon as it’s presented! These tasty morsels are simple to make in addition being great. They will soon become a favorite whether eaten as a snack or side dish. Let’s explore this basic yet delicious dish.
Foods
Three medium-sized beet plants
Two minced garlic cloves.
Two teaspoons olive grease
One teaspoon balsamic vinegar
Taste-based salt and pepper
Fresh parsley, optional garnish
Guidelines
One should get ready the Beets by
Peel and Slice: Start with beets’ peeling. Depending on your taste, cut them either thinly circular or tiny cube.
2. Slice the Beets:
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