Discover a delightful way to enjoy eggs and potatoes with this recipe for crispy fritters. Combining the comforting flavors of mashed potatoes with the hearty addition of hard-boiled eggs, these fritters are perfect for a savory snack or a unique side dish. Here’s how to make them:
Ingredients You’ll Need:
1 kg of potatoes, the base of your fritters
Salt and pepper for seasoning
A handful of parsley, finely chopped for a fresh twist
4 hard-boiled eggs, the star ingredient
3 raw eggs, beaten, for binding
Bread crumbs for that perfect crunch
Oil for frying, ensuring a golden finish
Step-by-Step Preparation:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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