Though you want a healthy, homemade substitute, you are drawn to the rich tastes of takeout. You need just this Special Fried Rice recipe! Loaded with delicate chicken, juicy prawns, and rich pork, this meal blends the finest of everything. Made fast and customize to your liking, this is a flexible dinner. Ideal for lunch or supper, this egg fried rice will soon be your go-to dish to fill those takeaway appetites.
Materials:
100g sliced pork; 100g boneless chicken
Cooked prawns half a cup
Three eggs.
4 cups cooked rice (better still chilled)
One cup finely sliced carrots
One cup green peas
Three minced garlic cloves
One medium onion, cut
Two teaspoons soy sauce.
1 optional tbsp sesame oil
Two cut green onions
Taste salt and pepper accordingly.
Cook with vegetable oil.
Arrangement:
Prepare the meats as follows:
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