Components
Two pounds of strawberries
Two graham cracker sleeves
1-8 ounce package room temperature cream cheese
Can of sweetened condensed milk, 1 to 14 oz.
2. 3.4 oz. package of quick cheesecake pudding with flavors
three cups of milk
1- 12 oz. split container of whipped topping
How to Prepare a Recipe for Strawberry Cream Cheese Icebox Cake
Strawberries should be washed, the tops cut off, and the slices sliced 1/4 inch thick, then put aside. Press graham crackers onto the bottom of a 13 x 9-inch baking dish (3 quarts) and set aside. In a large bowl, combine cream cheese and sweetened condensed milk together with a mixer until smooth and creamy.
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