Smothered Pork Chops

Two and a half teaspoons of paprika

Salt, 1 tablespoon, and garlic powder, 1 tablespoon

*Pepper, one tablespoon

Powdered onion, 2 tablespoons

1.5 teaspoons of dried oregano

thyme, dry, 1 tbsp

1/2 teaspoon of adobo

Two minced garlic cloves and one big sliced onion

1/4 tablespoon of butter

4 cups of thinly sliced potatoes (a mandoline is ideal)

cream of mushroom soup, 10 and a half ounces (can)

Instructions

Get the oven hot, about 350 degrees Fahrenheit.

Coat the pork chops equally with the seasonings (pepper, salt, and everything else). (before coating the chops, you may combine all of the seasoning ingredients in a small dish.) Set aside.