This tasty Cheesy Herb Bread is great for any meal or as a delicious snack. With a crispy golden layer, melted cheese, and fragrant herbs, everyone will love it. Let’s begin!
Time to prepare:
Total Duration: 35 to 45 minutes
Time needed to prepare: 20 minutes
Time to cook: 15-25 minutes
List of ingredients:
To make the dough:
240 grams of all-purpose flour, which is approximately equal to 1 1/2 cups.
1 small spoon of salt
150 milliliters of warm milk, which is approximately 3/5 of a cup.
For the Stuffing:
150 grams of shredded cheddar cheese (or the cheese you like best)
Chopped parsley.
A little bit of chopped dill.
About Cooking:
60 grams of melted butter
Directions:
Make the dough.
In a big bowl, mix the flour and salt together.
Slowly pour the heated milk while mixing with a spoon or spatula.
After mixing all the milk, use your hands to work the dough on a surface with a little flour for a few minutes until it is smooth and stretchy.
Make the filling:
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