A light breakfast made entirely of fruits

ingredients for a delicious glazed sandwich: cheese and avocado. They make a lovely and delicious foundation.

All the things you need:

1,550 millilitres of almond milk

3-fourths of a cup of thick cream

THE PUBLICATION

Pair of eggs

(1 soup spoon) of chemical solvent

1/4 cup of onion powder in a coffee filter

Yes, half a cup of coffee.

Four quillettes in a fondue sauce

THE PUBLICATION

3/4 cup of crumbled cheese

1/4 cup.

Instructions:

1. Preheat the oven to 450°F and coat the muffin mix with oil or an adhesive spray. Blend thereafter.

onion powder, garlic powder, salt, chemical release agent, and onion starch. You are quite busy.

In a separate bowl, beat the eggs. Then, combine the cream with the melted butter. Go for it once.

4. Mix the dry ingredients with the wet ingredients and press down until the dough thickens.

Blend the crumble with the whipped cheese. 5.

Fill each muffin tin two-thirds of the way to the top with dough, and then press the dough into the tins in a single layer.

THE PUBLICATION

To make the biscuits crunchy and chewy, put them in a hot oven and bake for 10 to 12 minutes.

brief period of time.

Before transferring the biscuits to a grill to cool completely, let them rest in the bowl for a few minutes.

Enjoy these delicious low-teneur glucides biscuits on their own or as an accompaniment. Indulge in some low-teneur glucides cookies in the

Delicious muffins; ideal for those on a low-carb diet or looking for a healthy alternative to

classiques de biscuits. Make sure you try different ideas to modify each plate in an entertaining way and enjoy the

full taste and flavor without guilt.