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This Amish Christmas ham made in a slow cooker is an easy and tasty meal, great for the holidays. The mix of sweet and salty tastes, together with the soft and juicy ham, will surely amaze your visitors. List of ingredients: Amount of Ingredients Cooked ham weighing 5-6 pounds. 1 cup of brown sugar Half … Read more

Introduction **No-Bake Peanut Butter Balls** are a simple, delicious, and incredibly satisfying treat that combines the rich, creamy goodness of peanut butter with the sweetness of honey or powdered sugar, all coated in chocolate for a perfect finishing touch. These little bites of joy require no baking, making them an ideal treat for those looking … Read more

Cleaning an oven can be one of the most dreaded household chores. Between the baked-on grease and the stubborn stains, it’s no wonder many people put it off for as long as possible. But, unlike other seemingly impossible tasks, cleaning an oven doesn’t have to be a messy and laborious job. With the right tips … Read more

“My mother-in-law buys these tablets even though she doesn’t have a dishwasher: Thanks to her tip, I also bought 1 pack for the whole year!” Dishwasher tablets degrease, clean and shine everyday containers and utensils. But did you know that these little tablets can also help you with more than one household task? Realistic at … Read more

I remember when I was still starting my culinary “career”. I once saw that a friend, having brought home a chicken from the store, immediately poured salt water on it. For the first time I was surprised – why? But there is a sense in this, and a very big one. What’s in store-bought chicken? … Read more

Italian Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes Ingredients: 1 package of store-bought spinach and ricotta ravioli (or your choice of ravioli) 1 cup fresh spinach, chopped 1/2 cup jarred artichoke hearts, drained and chopped 2 tbsp capers, drained 1/4 cup sun-dried tomatoes, chopped 2 tbsp olive oil 2 cloves garlic, minced 1/4 cup … Read more

Crème Brûlée Cheesecake Cupcakes are a delightful combination of three favorite desserts: crème brûlée, cheesecake, and cupcakes. These individual servings are the perfect way to enjoy the rich and creamy texture of cheesecake with the classic caramelized sugar top of crème brûlée. With a smooth, melt-in-your-mouth filling and a crispy caramel top, these cupcakes are … Read more

Tuna cans, don’t throw them away: did you know that they are worth their weight in gold in the home? There is a really super simple technique that will change your life. Here’s how to reuse them intelligently. How many times have you found yourself throwing away dozens of tuna cans? Wait until you do … Read more

There’s something magical about combining the heartiness of Midwestern cooking with a touch of the East. This teriyaki chicken casserole is a perfect example of how our grandmothers’ casseroles can evolve while still holding on to that comforting, homey feel. It’s a dish that’s perfect for family gatherings or just a cozy night in, bridging … Read more

This Copycat Filet-O-Fish recipe brings the fast-food classic to your kitchen! Perfectly crispy breaded white fish fillets are nestled in soft hamburger buns, topped with creamy tartar sauce and a slice of melty American cheese. Whether you’re recreating a nostalgic favorite or introducing someone new to this iconic sandwich, this recipe delivers restaurant-quality results with … Read more