I don’t see how adding mayonnaise would change anything. First of all, mayonnaise is much easier to spread than oil. Spreading it on soft bread will prevent it from falling apart. Secondly, unlike oil, mayonnaise does not burn quickly due to its high smoke content. Finally, egg mayonnaise and butter give the bread a nice crust and buttery flavor.
Try it now!! It’s really worth it, check out the related posts below for an easy recipe like this
ENJOY
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