GOULASH AMERICAN

Lean ground beef, 2 pounds

One medium green pepper and one medium onion

one 32-oz tomato juice can

Two cups of elbow macaroni

One 16-ounce can of chopped tomatoes

One-fourth cup of Parmesan cheese

Guidelines:

Cook ground beef until it’s well-browned. Dice the green pepper and onion in the meanwhile. Add the macaroni, tomatoes, green pepper, onions, and tomato juice. To taste, add salt and pepper.

Cook for 45 minutes over medium-low heat. Garnish with a little Parmesan cheese.