Hands down, the only pie my hubby will eat these days!

Serve: Serve the crustless pumpkin pies chilled or at room temperature. Optional: top with a dollop of whipped cream or a sprinkle of cinnamon.
Variations & Tips
Consistency: If you prefer a firmer texture, you can add an additional egg or a bit more pumpkin pie spice for a stronger flavor.

Storage: These can be stored in the refrigerator for up to 5 days, making them a great make-ahead dessert option.