HOW TO MAKE GINGER JUICE

Toss in about one cup of water for every big ginger root.

Puree the mixture.

3. Separate

Transfer the combined mixture to a basin or jug by straining it through cheesecloth or a fine-mesh strainer.

Get every last drop of juice out of the fruit by pressing down with a spoon.

4. Optional Flavor

Adjust the sweetness with honey and lemon juice.

Combine thoroughly.

5. Delight

Now you may enjoy your ginger juice!

Use it straight up, add it to water for a diluted version, or mix it into smoothies and other drinks.