How To Make Mouthwatering Salisbury Steak

Ingredients:

For the Steaks:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon mustard powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons vegetable oil (for frying)

For the Gravy:

• 2 cups beef broth
• 1 large onion, sliced
• 1 cup mushrooms, sliced
• 2 tablespoons all-purpose flour
• 2 tablespoons butter
• 2 tablespoons Worcestershire sauce
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

Instructions:

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