Mix the grated ginger, onion, garlic, lemon juice and honey. How to prepare it

Fresh garlic, chopped or crushed

Fresh onion, finely chopped

Fresh ginger root, grated

Fresh horseradish, grated

Fresh cayenne peppers (including seeds), sliced or chopped

Preparation and Usage:

Combine all ingredients in a blender until you achieve a smooth, lump-free mixture.

Transfer this blend into an airtight glass jar.

Let the mixture sit for two weeks, giving the jar a gentle shake once a day.

After two weeks, strain the mixture to separate the liquid.