Put raw chicken drumsticks in a slow cooker with these 3 ingredients. You’ll want it every night.

Variations & Tips
For a spicy kick, add a teaspoon of red pepper flakes to the sauce mixture. If you prefer a tangy flavor, incorporate two tablespoons of rice vinegar. You can also substitute chicken thighs for drumsticks if you prefer a different cut of meat. For a gluten-free version, use tamari instead of soy sauce. Experiment with adding fresh ginger or a splash of sesame oil for additional depth of flavor.