Cover It Well: Use plastic wrap or aluminum foil to cover the cake tightly. This helps prevent it from absorbing any odors from the fridge and keeps it fresh.
Refrigerate: Place the covered cake in the refrigerator. It’s best to consume it within 3-4 days for optimal freshness.
Freezing Option: If you want to store it for a longer period, you can freeze individual slices. Wrap each slice in plastic wrap and then place them in an airtight container or freezer bag. They can last up to 2-3 months in the freezer. Just let them thaw in the fridge before serving.
conclusion:
To wrap it all up, storing your No-Bake Banana Split Cake is simple: cover it tightly with plastic wrap or foil and keep it in the fridge for up to 3-4 days. If you want to save it longer, you can freeze individual slices. Just make sure to wrap them well! Enjoy your dessert!
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