Would you want to indulge in a delicious dessert, but at the same time, you want to adhere to your goals for healthy eating? Let’s not forget to eat the loin! Cette recette de gâteau très saine ne nécessite que three ingrédients simples, ne contient aucun sucre ajouté et peut être préparée en seulement cinq minutes. Whether you are on a journey to lose weight or you are just looking for a guilt-free dessert, this recipe will satisfy your cravings without compromising your health goals. It will do so without compromising your enjoyment of food.
1. An introductory statement
I would like to welcome you to the world of guilt-free gourmandism! Dans cet article, we plongeons dans une recette qui is non seulement incroyablement délicieuse mais aussi remarquablement saine. Imagine that you are in the process of dipping your teeth into a delectable and chocolate-flavored cake that is loaded with nutrients and packed with sugars that have been added. Is it possible that this is too beautiful to be true? Eh bien, préparez-vous à être agréablement surpris alors que nous vous dévoilons les secrets de la création de son gâteau très sain avec seulement three ingrédients & en seulement cinq minutes !
2. Ingredients that would be required
In order for you to launch yourself into this culinary adventure, you will need the following:
Three pelées of bananes
30 grams of high-quality quality biological cacao
300 grams of avocado flakes and one banana have been added to the garnish.
1 banana for the sake of decoration
For the decoration, one cuillère of cacao is required.
The Faculty of Ceylan (Cannelle de Ceylan)
3) The procedure
Step-by-step instructions for creating this paradisiacal experience are as follows:
Step one involves placing three pelted bananas and thirty grams of cacao powder made from organic cacao in a mixer. In the event that you so choose, you might add a cuillère to the cannelle of Ceylan coffee. Concocting until it reaches a smooth consistency.
The second step is to combine the banana-cacao mixture with three hundred grams of flacons of avoine. Continue to mix until it is evenly distributed throughout the composition.
The third step is to tape a cake mold made of sulphurized paper and then flip it over to cover the other half of the mixture. Appuyez in order to build the foundation of the cake.
Move on to the fourth step, which is to finely chop a banana and then place it on top of a foundation of vanilla beans.
The fifth step is to spread the remaining mixture over the banana slices using a spatule while being careful not to break it up.
The sixth step is to cover the cake that is a food film and leave it in the refrigerator for three hours so that it may be prepared.
4. Glamorization and ornamentation
If you want to add an extra touch of decadence to your cake, decorate it with a delicious decoration:
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