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Vegan Cake: Sugar-Free Carrot and Oatmeal Delight

Mold preparation: Coat the mold with extra virgin olive oil and dust it with oat flour. Alternatively, you might use non-stick kitchen paper.
Rehydration of desiccated fruits: Submerge dehydrated fruits in water for roughly 15 minutes.
Ingredient Preparation: Shred the carrot and orange zest.
A liquid mixture refers to a combination of two or more substances in a liquid state. Put the grated carrot, orange peel zest, orange juice, vanilla essence, and extra virgin olive oil into a blender. Pulverize for a duration of 60 seconds.
Dry Mixture: In a bowl, mix together the oat flour, salt, cinnamon (if preferred), and chopped walnuts.
Ingredient Integration: Combine the liquid mixture with the dry ingredients and mix well.
Integrate the desiccated fruits after draining and thoroughly blend.
Incorporating Baking Powder: Introduce the baking powder and blend one more.
Positioning in the Mold: Transfer the mixture into the prepared mold.
Cooking: Set the oven temperature to 180ºC and allow it to heat up for 5 minutes. Place the cake in the oven and bake it for a duration of 45 to 50 minutes, or until it reaches a golden color and is fully cooked. The cooking duration may vary according on the oven used.
Cooled: Allow the cake to reach a lower temperature before removing it from the form.
Almond Cream Preparation:
Almond Soaking: Immerse almonds in water for roughly 12 hours. Subsequently, thoroughly cleanse them.
Almond Skin Removal: Immerse the almonds in warm water for a duration of 15 minutes and proceed to eliminate the skin.
Process: Place the almonds that have had their skin removed in a food processor or blender, along with the water and vanilla essence. Continue the process until you get a smooth and thick texture, adding more water if needed. Store in the refrigerator.
In conclusion
A delectable choice for a nutritious and tasty dessert is the sugar-free vegan carrot and oat cake. Containing just natural components and devoid of any additional sugar, this product is an ideal choice for anyone adhering to a vegan diet or seeking healthier alternatives. Proceed to cook it and wow your friends and family with this delectable confection!

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