Roasted Pork Chops and Scalloped Potato Casserole is a hearty, comforting dish that combines the savory goodness of Southern-style roasted pork chops with the creamy, cheesy deliciousness of scalloped potatoes. This fusion creates a comforting casserole, perfect for dinner parties or family gatherings. While its exact origins are unclear, this dish combines two classic comfort foods that have long been favorites in many homes. With its tender pork chops nestled amidst thin slices of potatoes in a creamy sauce, this casserole is bound to be a hit.
This delicious, flavor-rich casserole is a complete meal in itself, but pairs beautifully with lighter sides like a crisp green salad, steamed broccoli, glazed carrots, or sautéed green beans to balance out its richness. For those who like a little crunch, garlic bread or rolls are great additions to sop up the delicious sauce.
Recipe: Roasted Pork Chop, Scalloped Potato Casserole
Ingredients
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