Crispy roasted cauliflower with spicy herb sauce

For the cauliflower:

• 1 cauliflower
• 3 slices of lemon
• A little salt
• A little dill
• 150 g panko breadcrumbs
• 1 clove of garlic, minced
• 5 tablespoons of olive oil
• 1 teaspoon Italian herbs
• Salt to taste
• Black pepper to taste
• Chopped parsley
• 100 g grated Parmesan cheese
• 100 g of flour
• 3 eggs

For the sauce:

• 200 g sour cream
• 100 g of yogurt
• Lemon juice, to taste
• Chopped parsley
• Black pepper to taste
• A little salt

Instructions:

Preparation:

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