Deluxe Potato Beef Roll

A layer of three large, boiled potatoes weighing around 900 grams

300 grams of grated cheddar cheese

Organic olive oil twenty millilitres

Approximately 4 grams of salt, or a little pinch

Vegetable Mix:

450 grams of diced beef

Vegetable cooking oil—ten milliliters

Finely chop one onion.

Use three green bell peppers, finely chopped a red bell pepper, three cloves of garlic, and 25 grams of tomato paste

Twenty grams of paste made from tomatoes

Cumin, crushed black pepper, and paprika, each sprinkled with a little bit

Instructions