Yeast and rice come together in this unusual and long-lost recipe to make an unexpected and tasty bread. The bread gets its fantastic texture and somewhat sweet taste from the rice. Indulge in a little piece of history with every bite of this one-of-a-kind bread that you can make at home by following these easy instructions.
Recipe Items
1 and 3/4 cups of rice
3.25 ounces of water
one eighth of a cup of milk
one-half teaspoon of salt
30 milliliters of sugar
100 milligrams of yeast
3/4 cup of flour
A couple of teaspoons of olive oil
Instructions
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